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TICC -2023 is focusing topromote the development of Cashew production, processing, and marketing with a focus in promoting investment in Cashew industry and opening of the industry to the international players. This specifically aims to broaden the market of kernels as well as promotion of local consumption of Cashewnut and other by-products such as jam, juice, cashew milk, wine, ethanol, and cashew apple meat. Increased investment in the cashew supply chain and promoting consumption will automatically trigger the multiplier effect of cashew crop in the economy of the country and the world in general.

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